Raspberry Banana Ice Cream

If you're looking for a dairy free/natural sugar alternative this recipe is fabulous. We rated it an 'A' considering it has no milk or sugar. Compared to "real" ice cream it gets a B+. Guar gum is a must! - it will make the ice cream smoother and creamier. When you need a light and refreshing treat - try it!

1 (13 ounce) can coconut milk
1 quart rice milk (Rice Dream)
1 (12 ounce) can raspberry apple juice concentrate (100% juice)
1 (10 ounce) package frozen raspberries
3-4 bananas
1/8 teaspoon salt
1/2 teaspoon guar gum (Good Earth has this)

Combine, blend in blender, pour into ice cream freezer, and freeze according to directions.

Burnt Almond Fudge Ice Cream

This is THE best ice cream you will ever taste!

INGREDIENTS:

3 c. soymilk (Silk brand is best)

2 1/2 c. cashews

2 Tb. coconut oil

3/4 c. cocoa

1/4 tsp. salt

1/4 tsp. vanilla

1 1/2 c. maple syrup

1/2 c. turbinado sugar

1 1/2 tsp. almond extract

2 Tb. non-dairy choc. chips (optional)

2 c. of the roasted almonds chopped

Blend all ingredients except for the chopped almonds. Stir in chopped almonds. Freeze according to your ice cream makers manufacturer directions. Enjoy!

CREDIT GOES TO TANDI